Cottage #Pie #Topped #with #Scalloped #Potato #Gratin


 

This recipe for Cottage Pie Topped with Scalloped Potato Gratin is a modern variation of classic shepherd's pie that has a cheesy topping of scalloped potatoes.

Ingredients

∙ Serves 6
Meat
  • 2 lb Ground beef
Produce
  • 2 Carrots, small
  • 3 Celery stalks
  • 8 oz Cremini mushrooms
  • 2 Garlic cloves
  • 1 Onion, large
  • 1 good handful Parsley, fresh
  • 2 lbs Russet potatoes
Canned Goods
  • 2 cups Beef stock
Condiments
  • 1 tbsp Soy sauce
Baking & Spices
  • 5/16 cup Flour
  • 1/4 tsp Nutmeg
  • 1 Salt and freshly ground black pepper
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Oil
Dairy
  • 4 oz Cheddar cheese, grated
  • 2/3 cup Heavy cream
  • 1/2 cup Parmesan, grated

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Source : http://www.errenskitchen.com/cottage-pie-topped-scalloped-potato-gratin/2/

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